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Trattoria Ligure
The homeland of focaccia and trofie al pesto, complete the offer with farinata, homemade pasta and traditional fish seconds. ...
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Appetizers
Focaccia with pesto €6.50
Fish wrap €9.50
Cutting board of cold cuts, cheeses and Farinata ligure €12
Fried and treats €9
(Tris of bruschetta: pesto and cherry tomatoes, taggiasca olive pâté, red pesto), white pancakes, sage pancakes and seaweed pancakes
First
Trofie al pesto €10
Pansotti with walnut cream €11
Emmer’s Maltagliati with pesto, potatoes and clams €13
Fresh chitarrine with seafood €15
Seconds
Mixed fried with paranza €16
Ligurian sea bass fillet €16
Rabbit in the Liguria €15
Veal stew with vegetables and potatoes €15
Contours
Baked potatoes €5
Sautéed chicory €5
Grilled vegetables €6
Sweets
Genovese sweet milk €6
Liguretto (lemon and basil sorbet) €6
Amaro della Liguria, Passito ligure €4,5
Service €2
The Ligurian aperitif (served all day)
Focaccia genovese with glass of white or red €8
Focaccia with pesto €6.50
Fish wrap €9.50
Cutting board of cold cuts, cheeses and Farinata ligure €12
Fried and treats €9
(Tris of bruschetta: pesto and cherry tomatoes, taggiasca olive pâté, red pesto), white pancakes, sage pancakes and seaweed pancakes
First
Trofie al pesto €10
Pansotti with walnut cream €11
Emmer’s Maltagliati with pesto, potatoes and clams €13
Fresh chitarrine with seafood €15
Seconds
Mixed fried with paranza €16
Ligurian sea bass fillet €16
Rabbit in the Liguria €15
Veal stew with vegetables and potatoes €15
Contours
Baked potatoes €5
Sautéed chicory €5
Grilled vegetables €6
Sweets
Genovese sweet milk €6
Liguretto (lemon and basil sorbet) €6
Amaro della Liguria, Passito ligure €4,5
Service €2
The Ligurian aperitif (served all day)
Focaccia genovese with glass of white or red €8
FROZEN PRODUCTS
Some products can be found fresh, processed and culled at -18°C in our kitchens to preserve all their organoleptic qualities or purchased frozen from selected suppliers.
ALLERGENS
If you want to know the allergens contained as ingredients or contaminants ask our children in the room the book allergens.
Some products can be found fresh, processed and culled at -18°C in our kitchens to preserve all their organoleptic qualities or purchased frozen from selected suppliers.
ALLERGENS
If you want to know the allergens contained as ingredients or contaminants ask our children in the room the book allergens.